Explore East Midtown

In this diverse, upscale community, you will find everything you want within just a few blocks. Whether you’re visiting New York City, working in the area or are a long-time resident, East Midtown is your destination for choice, diversity and style.


American Cut

American Cut Midtown
Modern steakhouse from Marc Forgione serving classic fare updated with NYC twists in posh surrounds.
Pop Up Lunch through December 21
American Cut Midtown will be open for lunch Monday to Friday through Friday, December 21, from 12:00 Noon to 2:30 PM!

Anassa Taverna

Nestled in the heart of Midtown East, Anassa transports diners through a true culinary and cultural journey through the cobblestone roads of the ancient historical neighborhood of Plaka, featuring simply prepared fresh fish and traditional Greek fare.
Book Your Holiday Party
Whether you are a Fortune 500 Company or a burgeoning Startup, our bi-level restaurant can cater to any budget with our flexible menu options. With capacity for 300 standing or 175 seated, Anassa Taverna will cater your event from start to finish, with a vast array of menu and entertainment choices. Their staff will work with you every step of the way to ensure an unforgettable experience! Call Elena at 212-371-5200 or email elena@anassataverna.com to schedule a free consultation.


Since November 1987, Aquavit continues to be one of New York’s most popular and highly esteemed dining destinations. Aquavit remains the only world-class modern Nordic restaurant in the country and the first in New York to introduce two-concept dining under one roof: a casual bistro serving hearty, simple fare and a formal dining room offering refined, modern Nordic cuisine.
December Specials at Aquavit
Visit Aquavit in December for the following dining specials: Christmas Plate (December 3-December 21) - A three-course Smörgåsbord Christmas Plate will be available for lunch Monday through Friday from 12:00 Noon until 2:30 PM for $62 per person. ********** Julbord (December 8, 15, and 22) - Aquavit will be Julbord brunch on Saturdays $120 per person. On December 15th they will celebrate St. Lucia Day, with a special performance by St. Lucia singers at Julbord brunch. ********** Christmas Eve (December 24) - An extended all-day Julbord Christmas Table will be available from 12:00 Noon to 9:00 PM for $135 per person.


Copinette offers an American cuisine with French influence. They invite you to dine in a relaxed and refined dining room with feminine touches and beautiful chandeliers, with a menu full of flavor offering classic dishes with Copinette finesse.
Thanksgiving at Copinette
Copinette will be offering a 3-course Thanksgiving menu for $65 per person.


Felidia is the acclaimed Manhattan East Side flagship of Lidia Bastianich, open since 1981. It is here that many of Lidia’s devoted fans find her greeting each guest with the same warmth and passion that she exhibits through her television shows and cookbook.
Feast of the Fishes
The Feast of the Fishes returns to Felidia from Monday, December 17 through Monday, December 24, featuring your choice of three ($115 per person), five ($135), or seven ($165) courses of fish. A limited version of their a la carte menu will also be available.


10% off your entire check
For Parisians, "Paname" is the insider's nickname for their hometown, a telling indicator that this restaurant is intended for Francophiles in the know. Chef-owner Bernard Ros taps into the city’s casual bistro ethos, offering classic, reasonably-priced cuisine—some traditional, and some invigorated with modern tweaks "pour le neighborhood,” he imparts on a recent night.
Christmas at Paname
Join Paname for Christmas, Tuesday, December 25. Please make Reservations at PANAME's Reservation Website. They are serving a Prix Fixe Menu all day from 11:00 AM until closing. Please call 212.207.3737 or contact Paname online at https://panamenyc.com/contact-paname/ with any questions or requests. They are also open Monday, Christmas Eve, 11:00 AM until closing, featuring a modern French Prix Fixe and a la carte Menus with top quality organic and market fresh fare.

Sel et Poivre

10% Discount with the Passport Card
Sel et Poivre was established in 1989 and is family owned and operated. The name is French for Salt and Pepper and you'll find just the right amount of spice at Sel et Poivre. Their dedicated staff is professional and welcoming, and the chef serves traditional French classics which are hard to find, such as veal kidneys, frog's legs, sweetbreads and calf’s liver.
Half-Price Wine Every Monday
Every Monday, lunch and dinner, every bottle of wine is available at half-price. This discount cannot be combined with any other discount, promotion or offer.

3 Deli & Grill

Local deli that is open for breakfast and lunch, offering free delivery and takeout.


A kosher dairy eatery. Abaita means in both North Italian Dialect and Hebrew language “the home." The vision for Abaita is to create a place where people will enjoy to come together, hang out and create. They work in an open kitchen, with a wood burning oven, different techniques and seasonal ingredients. All to create handmade fresh food and bring warmth and exciting flavors to the table.

Agra Authentic Indian Cuisine

Agra Indian Restaurant is a longtime, authentic Indian restaurant in a second-floor space.

American Cut

Pop Up Lunch through December 21
American Cut Midtown will be open for lunch Monday to Friday through Friday, December 21, from 12:00 Noon to 2:30 PM!
Modern steakhouse from Marc Forgione serving classic fare updated with NYC twists in posh surrounds.
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109 East 56th Street
New York, NY

Passport Perk

American Cut Midtown
Enjoy 10% off at American Cut Midtown, Monday - Friday and 20% off on Saturday.