Explore East Midtown

In this diverse, upscale community, you will find everything you want within just a few blocks. Whether you’re visiting New York City, working in the area or are a long-time resident, East Midtown is your destination for choice, diversity and style.

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Aquavit

Since November 1987, Aquavit continues to be one of New York’s most popular and highly esteemed dining destinations. Aquavit remains the only world-class modern Nordic restaurant in the country and the first in New York to introduce two-concept dining under one roof: a casual bistro serving hearty, simple fare and a formal dining room offering refined, modern Nordic cuisine.
Easter Smörgåsbord
On April 12, Aquavit presents an Easter Smörgåsbord with all your Spring favorites. Reservations go live on March 1.

BLT Steak

BLT Steak combines bistro ambiance with steakhouse fare. Indulge in their signature warm popovers, acclaimed selection of steaks, fresh seafood, satisfying sides and creative desserts. Pair your meal with a selection from their award-winning wine list or a classic cocktail from their hand-crafted menu.
A Toast to the 16th Anniversary
To celebrate their reopening and 16th Anniversary, BLT Steak will bring back original 2004 prices from March 3 through March 17, 2020.

Felidia

Felidia is the acclaimed Manhattan East Side flagship of Lidia Bastianich, open since 1981. It is here that many of Lidia’s devoted fans find her greeting each guest with the same warmth and passion that she exhibits through her television shows and cookbook.
Women Winemakers in March
Felidia is hosting a series of women winemakers during the month of March *** Tuesday, March 3: Laura Bianchi from the acclaimed Castello di Monsanto winery in Tuscany *** Thursday, March 12: Champagne Specialist Alyse Mizia from Moet Hennessey USA *** Tuesday, March 31: Join winemaker, cookbook author and celebrity chef Lidia Bastianich as she presents her latest cookbook, "Felidia: Recipes from my Flagship Restaurant at Felidia." Executive Chef Fortunato Nicotra will create a menu featuring Felidia classics, while Lidia is present to sign cookbooks and present a selection of her wines from the Azienda Agricola Bastianich.

The Bar Room

Perk
20% off all brunch, lunch and dinner entrees
Stylish, sophisticated bistro with imaginative New American plates, craft beer & cocktails.
The Bar Room Whiskey Club
The Bar Room is launching a Monthly Whiskey Club in their private Parlor. Each month they'll feature a different tasting experience with unique whiskey brands, food pairings, and giveaways.

3 Deli & Grill

Local deli that is open for breakfast and lunch, offering free delivery and takeout.

Abaita

A kosher dairy eatery. Abaita means in both North Italian Dialect and Hebrew language “the home." The vision for Abaita is to create a place where people will enjoy to come together, hang out and create. They work in an open kitchen, with a wood burning oven, different techniques and seasonal ingredients. All to create handmade fresh food and bring warmth and exciting flavors to the table.

Agra Authentic Indian Cuisine

Agra Indian Restaurant is a longtime, authentic Indian restaurant in a second-floor space.

Ajisai Japanese Fusion

On the frontier of Japanese fusion restaurants, Ajisai is proud of its unique and wonderful cuisine, created from the finest ingredients and the freshest seafood, meat and produce.

Al Horno Lean Mexican Kitchen

Al Horno is a cozy counter-serve joint supplying health-conscious Mexican bites, plus a juice bar & vegan options.

Amali

Perk
Enjoy wine, prosecco or dessert
Amali's menu is inspired by the Mediterranean way of life and emphasizes vegetables, olive oil, cheese, grains, and fish. In keeping with the values of that dining tradition, they support sustainability - from the food they buy, the wine they serve, to the finishes in the restaurant.

Amata

Amata is a vibrant yet cozy Italian steakhouse and restaurant serving delicious traditional Italian fare with a modern flair. Amata also boasts a large, splendidly-decorated room with white linen service, sidewalk café seating, a quaint and lively bar, and a smaller intimate room for private events.

American Cut

Perk
American Cut Midtown
Modern steakhouse from Marc Forgione serving classic fare updated with NYC twists in posh surrounds.

Anassa Taverna

Nestled in the heart of Midtown East, Anassa transports diners through a true culinary and cultural journey through the cobblestone roads of the ancient historical neighborhood of Plaka, featuring simply prepared fresh fish and traditional Greek fare.

Anka Grill

Perk
Receive a 10% discount
Anka Grill is a casual Turkish eatery offering flatbreads, wraps & bowls with kebabs & ground lamb.

Areppas

Areppas is a Craft Casual concept that serves fresh, wholesome dishes with the best quality artisan grains, proteins and seasonal ingredients for any meal of the day. Our menu features savory arepas, fillings, bowls, and sides made to nourish your belly and feed your mind.

Asian 59

Asian 59 offers delicious dining, takeout and delivery to New York, NY. This Chinese restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients.

August

August is a charming respite amid the hustle of Midtown Manhattan where fans enjoy the eclectic takes on classic comfort food. The wood and velvet chairs at the bar give guests a perfect vantage point of the cool and sophisticated decor while enjoying expertly executed cocktails from a rotating list.

Baked by Melissa

Baked by Melissa is famous for its signature, bite-size desserts including cupcakes, muffins, and macarons! They operate 13 stores citywide and guarantee fresh, nationwide shipping.

Bareburger

Bareburger celebrates ingredients that grow up the way nature intended. From burgers to salads, beef to elk, or any number of vegetarian options, you're sure to find something for everyone here.

B & B Gourmet Market

Green Gourmet is a grocery store with organic produce & dry goods plus coffee, hot prepared foods & deli sandwiches.

Belmora Pizza & Restaurant

Specializing in crafting mouth-watering meals and providing superb customer service, Belmora will satisfy all of your cravings for down-home Italian dishes.

Bierhaus NYC

Bierhaus NYC is best known for their Oktoberfest festivities, living up to their title as NYC's Oktoberfest Headquarters. Even outside of the Oktoberfest season, Bierhaus NYC delivers the spirit of Oktoberfest to NYC all year long. Hofbrau beer is served by the half liter, liter, or the famous two liter "Das Boot". It is customary to throw back a shotski, a wooden ski with four shot glasses attached, with friends while visiting the haus. The cuisine transports diners to Oktoberfest, with authentic dishes prepared by German chef, Michael Burns. Bierhaus NYC offers live music Monday through Saturday, featuring a variety of genres including polka, jazz, swing and alternative bands. Brunch is offered on Saturdays from 12-3 and all day on Sundays. Bierhaus NYC's brunch features giant 100oz Mimosa Towers and a Do-It-Yourself Unlimited Bloody Mary Bar.

Bill's Townhouse

Bill’s Townhouse serves Classic American Cuisine in the heart of Midtown and is kept up and running by a staff who strive to maintain an understated and unobtrusive sense of hospitality and service.

Birch Coffee

At Birch, they strive to be a break from the chaos. With expert baristas who go out of their way to know your name and order, Birch Coffee can be the easiest part of your day. A passion for people and coffee has made it easy to put an exceptional cup in your hand, milk included.

Bistango

Bistango’s reputation for providing appetizing Italian fare in a casual atmosphere has made it a reliable neighborhood staple... and now more than a local favorite: Bistango has become a destination. Patrons travel from all over the country and the world for its gracious hospitality.

Aquavit

Easter Smörgåsbord
On April 12, Aquavit presents an Easter Smörgåsbord with all your Spring favorites. Reservations go live on March 1.
Since November 1987, Aquavit continues to be one of New York’s most popular and highly esteemed dining destinations. Aquavit remains the only world-class modern Nordic restaurant in the country and the first in New York to introduce two-concept dining under one roof: a casual bistro serving hearty, simple fare and a formal dining room offering refined, modern Nordic cuisine.
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Location
65 East 55th Street
New York, NY
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